![]() ![]() Get ready to spook your guests with these Halloween Eyeballs at your next Halloween celebration. However, they are best enjoyed when served relatively fresh. You can refrigerate these Halloween Eyeballs for up to a day in advance. How long can I refrigerate these Halloween Eyeballs before serving? Just adjust the quantities accordingly, and you’ll have plenty of spooky eyeballs to go around. Of course! You can easily scale up this recipe to accommodate a larger gathering. Can I make a larger batch for a big Halloween party? You can experiment with different types of olives or sauces for unique flavors. Can I customize the recipe with different ingredients?Ĭertainly! Feel free to get creative and add your own twist to these Halloween Eyeballs. Just make sure to keep them chilled for the best taste and appearance. Yes, you can prepare these Halloween Eyeballs in advance and refrigerate them until you’re ready to serve. Looking for More Halloween Treats?įrequently Asked Questions Can I make these Halloween Eyeballs in advance? Refrigerate the eyeballs until you’re ready to serve. The contrast of the red tomato base and the green and black eyeballs will create a spine-chilling visual effect that’s perfect for your Halloween party. ![]() Your Halloween Eyeballs are now complete! Serving Your Creepy CreationĪrrange your Halloween Eyeballs on the tomato mixture-covered serving platter. Pipe more pesto into the center of each olive slice, creating a spooky pupil effect. Spread this tomato mixture onto your serving platter, creating a creepy backdrop for your eyeballs. In a separate bowl, mix the crushed tomatoes and tomato paste to create a tomato mixture. The olive slice serves as the iris, adding a touch of darkness to your eyeballs. Press a sliced black olive onto each mozzarella ball. This step not only adds flavor but also gives your eyeballs a vibrant green hue. Pipe a small dab of pesto onto each mozzarella ball. Put your pesto into a pastry bag or a plastic sandwich bag with the corner snipped off. These small, bite-sized mozzarella balls are perfect for creating creepy appetizers. How to Make Spooky Halloween Eyeballs Step 1: Assembling the Eyeball Baseīegin by taking your Ciliegine mozzarella balls, which will serve as the base of your spooky eyeballs. You could also use sun-dried tomato pesto (pesto rosso) if you prefer.
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